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Spaghetti alla Carbonara (creamy egg yolk pasta)

The first food that comes to mind when thinking about Rome is definitely carbonara. Carbonara is spaghetti topped with a creamy sauce made of...

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Trippa alla Romana (tripe in spicy tomato sauce)

Trippa alla romana stems from Italy’s peasant cuisine which often uses offal (parts of an animal that normally would have been thrown out) as...

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