Cidre de Glace Ice Cider

What is Cidre de Glace?

Cidre de Glace or Ice Cider is a fermented beverage made from the frozen juice of apples invented in a small town in Quebec. The alcohol content usually ranges between 7% and 13% per volume.

Suggested ways to drink Cidre de Glace

Ice Cider is usually served at the end of a meal, often as a post-dessert drink and is best when served chilled but not freezing cold.

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