What is a Baguette?

A baguette is a long, thin loaf of French bread that is soft inside with a crispy, golden brown crust. With pointed ends, is a sign that the bread was made by hand. Paris is the city with the highest density of top-quality, artisanal baguettes. Each year a competition called ‘Meilleure Baguette de Paris’ is held to select the top 10 bakeries that sell the best baguettes in Paris. This list is a good resource if you are looking to eat a first-rate baguette.

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Your guide to the best Baguette in Paris

1. Boulangerie Brun

Boulangerie Brun

Boulangerie Brun in the 13th arrondissement has been voted the best baguette in Paris in 2017. Since then, the queues have really started forming, but it is worth the wait.

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